Low On The Northwest Food Chain
Here in the land of whole wheat black bean burritos-
where every corner is an opportunity
for soy milk lattes, spring rolls with plum sauce
egg plant panini and tortilini salad to go.
Feed the ducks cous-cous as we picnic by the locks;
Salmon swim up the ladder
as we cheer them on their way
After living in the NW for 20 years, Lisa Noble still gets a little homesick for the California Coast where she grew-up. Lisa loves Seattle's festivals where she has worked as a face painter for 15 years and the great vegetarian restaurants in the area.
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